
Lemna — The World's Fastest-Growing Protein Biomass
35% Protein. Doubles in 24 Hours. Grows on Water — Anywhere on Earth.
Lemna (duckweed) is the world's fastest-growing food plant — FDA-approved for human consumption, producing complete high-quality protein with near-zero water loss, no arable land, and no fossil energy. LIV scales this technology for developing regions, arid zones, and global food supply chains.
Lemna Is Not an Ordinary Crop
Duckweed (Lemnaceae) is the world's fastest-growing flowering plant. Its unique biology makes it the ideal protein source for resource-constrained regions — scientifically validated and regulatorily recognized.
35%
protein content by dry mass — comparable to soy, without the land footprint
24h
biomass doubling time under optimal conditions — fastest of any food plant
~0%
water loss through evapotranspiration — water is recycled, not consumed
FDA
approved for human consumption in the US since 2022 — complete amino acid profile
Lemna contains all nine essential amino acids, omega-3 fatty acids, B12 precursors, and more iron than spinach — at a fraction of the resources required by conventional protein crops. Free from gluten, lactose, and the most common food allergens.
From Lab to Scalable Factory — Four Integrated Modules
Lemna Propagation System
Sustainable Cultivation
Automated Dosing Control
Plant-Based Nutrient Optimization
Efficient Harvesting Module
Continuous Bio-Yield
Final Packaging & Q.A.
Approx. 30g Sachet Integration
Science Is Not Our Background. It Is Our Product.
LIV conducts active strain research on proprietary Lemna lines with optimized protein content, growth rate, and stress resilience. Our cultivation parameters are grounded in 500+ peer-reviewed publications and continuously refined through our own laboratory trials.
- Proprietary strain library: Wolffia, Spirodela, Lemna minor variants
- Continuous optimization of protein yield under arid & low-nutrient conditions
- Automated dosing & real-time biomass monitoring in R&D systems
- Protein extraction protocols validated for human consumption (FDA GRAS)
500+
Peer-reviewed publications on Lemna biology
12+
Years of proprietary strain research
42%
Max. protein content achieved in lab conditions
GRAS
FDA-recognized safety status since 2022
Lemna Produces 10x More Protein Per Hectare Than Soy — Without Farmland or Rain
Soy requires 4–6 months, arable land, and 500mm+ of annual rainfall. Lemna doubles its biomass daily, grows on greywater, wastewater, or minimally mineralized surfaces — and can be harvested year-round, every single day.
Soy / conventional
1×
Lemna
10×
per hectare vs. soybean

Protein yield
10x higher
Scaling Lemna Production — From Surface to Supply Chain
Four interconnected systems that transform Lemna from a botanical curiosity into an industrial-scale protein source for the world's most underserved regions.
Cultivation Systems
Shallow raceway ponds, floating platforms, and container-based bioreactors — optimized for maximum biomass growth with minimal water input. Operates on greywater, wastewater, and brackish water.
Harvest & Processing
Daily harvest through continuous surface skimming. Drying, cell disruption, and protein extraction into flour, protein concentrate (>60% protein), or whole flakes for direct human consumption.
Nutrient Cycling
Lemna absorbs nitrogen, phosphorus, and heavy metals from wastewater — simultaneously acting as a bioremediator. Produced biomass contains these as protein building blocks, not contaminants, creating a closed-loop system.
Local Value Chain
From raw biomass to marketable products: protein powder, animal feed, fertilizer, and functional foods. Every processing stage can remain local, creating economic resilience and import independence.
Why No Other Protein Source Competes
Fastest Biomass on Earth
Doubles in 16–48h depending on conditions. Daily harvest possible — no seasonal cropping cycle.
Complete Amino Acid Profile
All 9 essential amino acids including lysine and methionine — rare for plant-based proteins.
Grows on Wastewater — Purifies It
Uses greywater and wastewater as its nutrient input. Removes up to 95% of nitrogen and 80% of phosphorus in the process. The water leaves the system cleaner than it entered — Lemna is simultaneously a treatment system and a food factory.
No Farmland, No Pesticides
Grows on any flat water surface. The dense floating canopy naturally prevents competing growth — no chemical pesticides or herbicides, ever. Zero residues in the final protein product.
FDA-Approved Since 2022
GRAS status (Generally Recognized As Safe) for food and dietary supplements in the United States.
Omega-3, Iron, B12 Precursors
Nutritional density far beyond conventional crops: more iron than spinach, ALA omega-3 fatty acids, zeaxanthin, and B12 precursors.

We Don't Build Farms. We Build Protein Factories on Water.
LIV is not an agri startup. We are a technology company translating Lemna's biological properties into scalable, industrial production systems for the regions the food industry has ignored.
Proprietary Lemna strains with optimized protein content (up to 42% dry mass)
Production systems for deserts, refugee camps, and urban peripheries
Closed water loops: evapotranspiration near zero, net water consumption minimal
Integrated wastewater biorefinery: water remediation and protein production in one
Scalable from 100m² pilot to industrial hectare-scale operations





